Pea soup was made by grandmothers, it is hot, good and ready in a short time

Grandmas pea soup is amazing! Delicious and fragrant, it warms the body, hands and heart.

Grandma’s pea soup is so good! Easy and quick to prepare, it is one of the most popular dishes with the arrival of the first cold dishes. Healthy and tasty, everyone wants to eat: even children.

Pea soup was made by grandmothers, it is hot, good and ready in a short time

Simple and humbleit is one of the first warm dishes, perfect for the first cold days.

She used to make pea soup like the grandmothers, how to make it

There She made pea soup like the grandmothers did it’s exceptional! made in a few simple steps, anyone can make it: even those who don’t know how to cook.

Creamy and delicious, it is it is impossible to resist the urge to eat at least one spoonfuleven just to taste.

Was produced: how many minutes

Cooking: how many minutes

  • Tools
  • a bowl
  • a pot with a lid
  • wooden spoon
  • Composition
  • sauteed onions, carrots, celery and leeks to taste
  • 310 g of dry peas
  • 1.5 l vegetable juice
  • one and a half tablespoons of tomato pulp
  • salt and pepper
  • 45 ml extra virgin olive oil
  • a few sprigs of rosemary

Made pea soup like the grandmothers, procedure

Soak the peas in a bowl of water for 12 hours. After the required time, fry the sauce in a pan with olive oil and a ladleful of hot broth and cook for 10 minutes.

Also read: A delicious hazelnut cake is autumn with intense aromas

Also read: Baked sole with potatoes and fennel: Put everything in the oven and in just 20 minutes you will have a complete meal

Pea soup was made by grandmothers, it is hot, good and ready in a short time.  Sprint recipe photo
Pea soup was made by grandmothers, it is hot, good and ready in a short time. Sprint recipe photo

Also read: Soft carrot cake without butter, a perfect and delicious breakfast for the whole family

Add soaked and well-drained peas and flavored with rosemary. Cover the legumes with more hot vegetable stock and add the crushed tomato pulp. Cover and cook for 2 hours, stirring occasionally. Add salt and pepper when cooked. Serve hot.

Pea soup was made by grandmothers, it is hot, good and ready in a short time.  Sprint recipe photo
Pea soup was made by grandmothers, it is hot, good and ready in a short time. Sprint recipe photo

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Pea soup was made by grandmothers, it is hot, good and ready in a short time.  Sprint recipe photo
Pea soup was made by grandmothers, it is hot, good and ready in a short time. Sprint recipe photo

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