Soup day: its origins and recipes to celebrate it

Soup Day is celebrated on February 4. To celebrate this dish properly, we present 10 recipes of vegetarian, nutritious and delicious soups.

On February 4, we celebrate soup day, which is a nutritious, delicious and perfect dish to warm us up on cold winter days. Where in the US? “National Soup Day”The consumption of this food has increased a lot in recent years.

For many, soup is real comfort food, one of the foods that relieves stress and makes us feel pampered after a very hard day. For others, it’s a dish that brings back memories of their childhood, like the warm and authentic soups their grandmothers used to make.

Due to the simplicity of its preparation and its properties, soup continues to be one of the most popular dishes in the world today. Pennsylvania State Universitywas published CNN Healthcare. During the study, it was found that the consumption of this food removes toxins from the body, facilitates the functions of the liver and kidneys, and increases physical fitness.

Try our vegetarian soups

lentil soup

@Anna Puzatykh / Shutterstock

The list of soups based on legumes, vegetables or herbs is truly endless because it is such a versatile dish. To celebrate Soup Day with dignity, here are some delicious and nutritious vegetarian recipes for you to try:

  1. Barley and radicchio soup
  2. Pumpkin soup: recipe (also against seasonal diseases)
  3. Lentil soup
  4. Chestnut and soup
  5. Chopped and Broccoli Soup
  6. Red Lentil, Turmeric and Ginger Cleansing Soup
  7. Vegan onion soup with croutons
  8. Dahl of lentils, turmeric, ginger and curry Indian soup recipe
  9. Winter soups
  10. Detox Soups: 10 Recipes for Detox

Whether you love classic soups or those who prefer stronger and spicier flavors, there is something for all tastes. Happy soup day everyone!

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Source: CNN Health

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