recipes

Parsnip and ginger soup, the perfect winter detox recipe

All the benefits of ginger and parsley in this easy-to-cook soup recipe, perfect for cold winter evenings @ Magdanatka / Shutterstock All the benefits of ginger and parsley in this easy-to-cook soup recipe, ideal for warming up those cold winter evenings Do you know parsnip? If the answer is no, it’s time to discover this …

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Recipe for escarole, lentil, tubetti and squid soup

Escarole soup, lentils, tubers and squidIngredients for 4 people:300g tubes from Pastificio dei Campi1 head of escarole120 g of lentils4 squid are cleaned and cut in halfBasil sauce to taste1 pepper 1 clove of garlic Salt to tasteExtra virgin olive oil to taste For the basil sauce:Fresh basil to tasteExtra virgin olive oil to tasteSalt …

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A dish of poor tradition turned gourmet: the history of aquacotta

Born as a poor dish, it is also reinterpreted by chefs today, as it is often found in gourmet cuisine based on tradition. L’boiled water the island is celebrated in early August Festival in MonecoronaroOn the western slopes of Mount Fumaiolo, on the Tyrrhenian side of the Tuscan-Romagnolo Apennines. This small village is part of …

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Meat preservation: Do you all know the golden rules?

LMeat, as we know, is a noble food and has always preserved our traditional cuisine secrets of using leftovers and its proper storage, rules to avoid waste. A non-profit organization for the sustainable production and conscious consumption of meat and cured meats, as explained by Reminder of Sustainable Meat. Golden rules of meat preservation Therefore, …

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